Chlebem živ je člověk 1: Ramadánový Pide v Turecku (3)
| začiatok nedeľa 26., 09:00 |
koniec 10:00 |
TV kanál National Geographic |
(World Eats Bread: Season 1: Ramadan Pide in Turkey) Kultura Get ready to fall in love with bread all over again. This whimsical documentary series explores what our most fundamental food – bread – reveals about the cultures that lovingly make and devour them. Each episode introduces us to a staple loaf crafted with a unique spin that reflects its homeland’s history, geography, and rich traditions – and the humanity that connects us all. The Fertile Crescent is where the seeds of bread were first planted millenia ago – and to this day Turkey eats more of it than just about any other nation. This is the tale of two of their most beloved loaves: simit, the fuel that powers the thriving city of Istanbul, and Ramadan pide, a once-a-year delicacy that represents compassion and generosity – even in trying times. MP (United States)
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