Tucci v Itálii 2: Marche (05)
| začiatok sobota 23., 19:00 |
koniec 20:00 |
TV kanál National Geographic |
(Tucci in Italy: Season 2: Le Marche) Jídlo Stanley Tucci believes that the best way to understand what makes a country unique is through its food. Nowhere is this truer than in Italy, where even the shape of the pasta and the sauce served with it can speak directly to identity and sharply differentiate each region. He is returning to visit five new regions, including one he’s never featured before, Le Marche, with many culinary delights that have escaped the attention of international tourists. In Campania, and its famed capital of Naples, he celebrates a once-forgotten vine grape, and in Veneto, he deliciously wades into the controversy over the origins of tiramisu. Stanley also visits two very different Islands: Sardinia, where he explores the relationship between food and longevity, and Sicily, where a multicultural history has left a delicious mark on its cuisine. The region of Le Marche sits on the Adriatic coast of Italy, and though it’s lesser known to international tourists, Stanley unearths culinary treasures worthy of recognition. He samples mosciole, plump hand-fished mussels, served in a surprising recipe and discovers three-star Michelin food in a beachside hut. He also tastes vincigrassi, a dish resembling lasagna but regarded as far superior by locals, which originates from one of the earliest cookbooks on record. MN 7 (United States)
Ďalšie vysielanie (Tucci v Itálii 2: Marche):
- Tucci v Itálii 2: Marche (05) (sobota 23., v 19:00, National Geographic)
- Tucci v Itálii 2: Marche (05) (nedeľa 24., v 10:00, National Geographic)
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